SEVERIN HM 3823 Mode d'emploi télécharger pdf (Page 8)

0 The unit is switched off

1 very low speed

2 low speed

3 medium speed

4 medium high speed

5 high speed

Switch settings for hand mixer operation

When mixing light and liquid mixtures or

when stirring in any ingredients, settings 1

and 2 should be used.

For stirring and kneading, it is best to use

settings 3, 4 or 5.

● For heavy dough mixtures, setting 5 must

be used.

General information

-

Clean the attachments before using for

the first time.

-

Depending on the quantity of

ingredients, use a sufficiently deep bowl.

-

Any bowl, round container or glass is

suitable, provided it is scratch-proof and

the attachments can rotate freely inside.

-

After fitting the attachments, take the

mixer into your hand and position the

attachments inside the container filled

with the ingredients.

-

Use your thumb to switch on the unit.

-

When you have finished mixing or if you

wish to interrupt the operation, switch off

first before lifting the attachments out of

the mixture.

Beaters

For light and liquid mixtures such as crèmes,

mashed potatoes, egg white or cream, insert

one or both beaters into the openings on the

underside of the blender and push them

gently upwards until they lock into place.

Dough hooks

For kneading dough, the dough hooks must

be used. The hook with the integrated plate

must be inserted into the larger opening.

Ejecting the attachments

The beaters or dough hooks are

automatically detached when pressing the

eject button.

General Care and Cleaning

● Remove the plug from the wall socket

before cleaning the appliance.

● To avoid the risk of electric shock, do not

clean the appliance with water and do

not immerse it in water.

● The housing may be wiped with a slightly

damp, lint-free cloth.

● The beaters and dough hooks are

suitable for cleaning in a dish-washer.

Disposal

Do not dispose of old or defective

appliances in domestic garbage;

this should only be done through

public collection points.

Recipe for muesli biscuits (round cookies)

Blend together the following ingredients:

340g sunflower seeds, 440g oat flakes, 100g

sugar, 40g chocolate powder, 2 satchels (20

grams) vanilla sugar and 500ml water. Mix

for 15 seconds using the beater attachments

of the hand mixer at high-speed setting 5.

Let the dough rest for around 15 minutes,

then continue beating for a further 15

seconds at maximum power. Form the

dough into round biscuit about 5cm across

and bake them in a preheated oven at 180°C

for about 25 minutes, with the baking tray at

the central position.

Guarantee

This product is guaranteed against defects in

materials and workmanship for a period of

two years from the date of purchase. Under

this guarantee the manufacturer undertakes

to repair or replace any parts found to be

defective, providing the product is returned

to one of our authorised service centres. This

guarantee is only valid if the appliance has

been used in accordance with the

instructions, and provided that it has not

been modified, repaired or interfered with

by any unauthorised person, or damaged

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